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Thai Kitchen Recipes

Green Curry Shrimp

(Ghang Keow Wan Goong)

This recipe can be varied according to your desired spice level. Start with a small amount of curry paste and increase gradually to desired level. Also, if Thai eggplant is not available, you can substitute any eggplant or your favorite vegetables such as broccoli, asparagus, peas, carrots, cauliflower and squash.


2 teaspoons (10 mL) vegetable oil

5 tablespoons (75 mL) Thai Kitchen® Green Curry Paste

1 cup (250 mL) Thai Kitchen® Coconut Milk, divided

5 ounces (142 g) shrimp, peeled and deveined

1/4 cup (50 mL) beef or chicken stock, or water

4 ounces (114 g) Thai eggplant, cut into 1/2-inch (2.5 cm) slices

4 teaspoons (20 mL) Thai Kitchen® Premium Fish Sauce

2 teaspoons (10 mL) sugar

4 kaffir lime leaves

4 teaspoons (20 mL) coarsely chopped Thai or Italian basil

1 fresh red chile, thinly sliced


HEAT oil in medium saucepan on medium heat. Add curry paste; stir fry 30 seconds or until fragrant. Stir in 1/2 cup of the coconut until well blended. Bring to boil on high heat.

STIR in shrimp; cook until shrimp turn pink. Add stock and eggplant; cook until eggplant is tender. Add remaining 1/2 cup coconut milk, fish sauce and sugar; bring to simmer.

STIR in lime leaves, basil and chile; simmer 1 to 2 minutes longer.

Diet & Allergy Information

Thai cuisine gets its unique flavors as a result of blending many exotic ingredients. We want to ensure that you get the most from your Thai food experience. Whether you are looking for gluten-free foods, or have a peanut allergy, our dietary and allergy chart provides valuable information for all of our products.

Download Diet and Allergy Spreadsheet.

* Please refer to our product labels for the most up-to-date nutrition & allergen information.

Thai Cooking and Culture

At Thai Kitchen, our knowledge of Thai cooking and culture enables us to provide the truly authentic Thai dining experience in your home, anytime. And since we’re so easy to find at and on your grocers’ shelves, you’ll never need to search for Thai food online.